The CPC Board
The Canadian Pork Council’s Board of Directors is made up of representatives from all nine provincial producer organizations. Each year, at our Annual General Meeting, there are 11 members appointed to the Board. The number of Directors selected from each member association is based on the province’s share of national pork production.
Providing industry expertise on current issues and determining the Canadian Pork Council’s future path, our Board plays a crucial role in the advancement of CPC’s efforts and the Canadian pork sector.
Board of Directors

René Roy
Chair | Québec
President, Beauce Pig Breeders

Scott Peters
1st Vice Chair | Manitoba
President, Herbsigwil Farms

Brent Moen
2nd Vice-Chair | Alberta
President, Virus Swine Management Services

Dickson Gould
Saskatchewan

Jonathan Sawatzky
Manitoba
Representative, Maple Leaf Foods

Eric Schwindt
Ontario
Ontario Farmer

Gilles Bergeron
Quebec

Hans Kristensen
Maritime Provinces
Executive Director, Canada Pork International

James Reesor
Ontario

Yvan Frechette
Quebec